The Benefits
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Increased root growth for greater plant survivability and plant vigour
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Improved water use and nutrient uptake efficiency
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Healthier plants as a result of increased vigour
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Efficient use of nutrients from fertiliser and soil
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Improved long term plant health
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Increased ability to utilise lower water volumes
Fruits Boost is composed of biological ingredients selected to enhance the performance of growing media by making nutrients more available, improving plant rooting and enhancing plant growth efficiency.
The bacteriam population in Fruits Boost helps to breakdown growing media, increase nutrient availability and uptake, as well as compete with microbial content that is antagonistic to plant health.
The mycorrhiza fungi form symbiotic relationships with plant roots, thereby improving the root efficiency and production, as well as nutrient (N and P) and water uptake. It also allows carbon acquisition, phytohormone production, photosynthetis stimulation, together with many other benefits such as tolerance to heavy metals and sal, and pathogen resistance.
Fruits Boost is a granular form produced under a patented granulation process with a superior degree of uniformity. Granules will neither swell nor break down prematurely when exposed to water. No sticky binders are used so the granules will not adhere to rollers or application equipment. This technology results in an easy, accurate application of high-quality products.
USAGE
Fruits Boost is designed for the majority of plant types and varieties produced in all growing media or potting soil.
WHEN TO USE FRUITS BOOST
DOSAGE
Potting Media
Incorporate 2kg of Fruits Boost per m3 of potting media. Mix well to ensure even dispersal of material.