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Please note that '*' and '?' wildcards are supported. You may use + or - to include or exclude additional words.
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Total Records: 20
No. of Pages: 2
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CAULIFLOWER
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Early vigorous variety with excellent curds that are well protected. Creamy white heads of good depth and weight. Frost hardy. 100 SEEDS The traditio...
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Good old standby variety. Highly reliable. Sow October in a cold frame, plant out in March, cut in June. Sow February to April, cut late June to Sept...
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Early variety with good quality curds. Sow mid to late October for June-July harvest.
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Large solid white heads well protected from the weather. Sow in March to April for cutting in October and November. 150 PLANTS The traditional way i...
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Superb deep large curds with strong leaf growth for light frost protection. Ideal for poorer soils and low nitrogen cultivation. Sow May to early Jun...
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Very deep pure white curds of uniform excellent quality.Well protected from frost. Sow in May and June for a November and December crop.
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Large pure white heads covered by dark green leaves, very fast to maturity. Sow March and April for cutting July to September. 45 PLANTS The traditio...
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A cauliflower with good quality white curds carried high off the ground so is kept very clean. 30 SEEDS The traditional way is to sow in a nursery be...
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Deepest purple cauliflower curds, perfect for adding colour to any summer or autumn dish, delicious and highly nutritious. Matures within 75-80 dyas ...
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Something different, delightful pale green heads of medium size and excellent taste. Sow June for October cutting. 50 PLANTS The traditional way is t...
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Total Records: 20
No. of Pages: 2
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